Auberge Table Ronde Néant sur Yvel

A small inn, run by 4 generations of the same family since 1895, located in a tranquil, typical village at the edge of the forest of Brocéliande. Traditional cuisine with many specialities - fish and seafood, home-made foie gras and potted pork.

Arrival : from 13:00   -   Departure : until 12:00