It is within the same farm and Louisette Serge Frottier you can visit their museum and apple cider. The tour includes the presentation of the press wheel parrot two centuries old and the explanation of the different stages of the manufacture of cider. A series of wall charts very well illustrated and documented, you will learn all about the history of Apple Cider and its derivatives. Finally you can watch a video (synthesis of the various elements of the visit) while sipping a glass of cider graciously offered.
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